# No Added Sugar Cookie Dough Truffles

Is there anything better than cookie dough? We don't think so!

## Ingredients & Directions

### Ingredients
- *Grain-free  
- 1 cup almond flour  
- 2 tbsps coconut flour  
- Few drops liquid stevia, to taste (everyone's sweetness tolerance is different!)  
- 1 tsp vanilla extract  
- 1⁄4 cup almond butter  
- 1⁄4 cup ghee  
- pinch sea salt  
- 1⁄2 cup LILY'S Dark Chocolate Style Baking Chips  
- 1 bag LILY'S Dark Chocolate Style Baking Chips, melted

### Directions

#### Equipment Needed
-  large bowl  
-  medium bowl  
-  freezer  
-  double boiler  
-  stovetop  
-  refrigerator

1. Mix almond flour, coconut flour, sea salt in a large bowl.
2. In a separate medium bowl, mix stevia, vanilla extract, almond butter and ghee (or non-dairy butter) until well blended.
3. Add wet mixture to dry mixture and mix until incorporated and a thick dough is formed.
4. Add Baking Chips to dough, cover with plastic wrap and stick in freezer while you melt the chocolate.
5. While dough is chilling, melt 1 bag LILY'S Baking Chips in a double boiler, stirring constantly until melted.
6. Remove dough from freezer and roll into 1" balls.
7. Dip the balls into the melted chocolate and allow to cool on a cookie sheet lined with parchment.
8. Store in fridge. Enjoy!

Recipe contributed by [Ali Bonar.](https://www.instagram.com/avokween/?hl=en).